The bread is either served in prepared cubes of 2 to 3 cm on the side (1") or in slices 2 to 3 cm (1") thick.
In this last case, each guest rips his own small bread pieces.
Although it is not always possible, it is preferable that each bread piece has a bit of crust, to better hold on the fork.
Bread in slices<
Cubes of bread
Make sure that a kind
soul cuts the bread while you work in the kitchen.
You will need 150 to 200 g per person (1/3 to 1/2 lb).
Bread in slicesBread in slices
Cubes of breadCubes of bread