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Eating the fondue

The bread
The bread is either served in prepared cubes of 2 to 3 cm on the side (1") or in slices 2 to 3 cm (1") thick. In this last case, each guest rips his own small bread pieces.

Although it is not always possible, it is preferable that each bread piece has a bit of crust, to better hold on the fork.

basket of bread in slices
Bread in slices<
Cubes of bread
Cubes of bread

Make sure that a kind soul cuts the bread while you work in the kitchen.

You will need 150 to 200 g per person (1/3 to 1/2 lb).
  • basket of bread in slices
    Bread in slicesbasket of bread in slicesBread in slices
  • cubes of bread
    Cubes of breadCubes of breadCubes of bread